ID : 41231
Name : Teknologi Hasil Pertanian
Web : www.thp@unrsi.ac.id
Grade : S1
Sinta Score
All Year : 207
5 Year V1: 22
3 Year V2: 9
Garuda Documents
Source by Sinta Kemendikbudristek
Total : 124
Analisis Lama Penyimpanan Kemplang Ikan Palembang yang Diproses dengan Panas dari Gelombang Mikro dan yang Digoreng Author Order : 2 of 3 Accreditation : 4 DOI : 10.36706/fishtech.v8i2.10008 Year : 2019 Publisher : Universitas Sriwijaya |
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Karakteristik Roti Bebas Gluten Berbahan Dasar Pati Ganyong Termodifikasi Author Order : 2 of 4 Accreditation : 2 DOI : 10.22146/agritech.16946 Year : 2019 Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia |
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Sifat Fisikokimia Zat Pewarna dari Bunga Eceng Gondok (Eichhornia crassipes) yang Diekstrak dengan Metode Microwave Asissted Extraction (MAE) Author Order : 2 of 3 Accreditation : DOI : 10.33230/JLSO.8.1.2019.417 Year : 2019 Publisher : Research Center for Suboptimal Lands (PUR-PLSO), Universitas Sriwijaya |
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Modifikasi Profil Pasta Pati Ganyong dengan Heat Moisture Treatment dan Gum Xanthan untuk Produk Roti Author Order : 1 of 5 Accreditation : DOI : 10.56064/jps.v19i1.11 Year : 2019 Publisher : Faculty of Mathtmatics and Natural Sciences |
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INTRODUKSI TEKNOLOGI PENGOLAHAN SARI BUAH DAN PERMEN JELLY ASAM JAWA Author Order : 1 of 1 Accreditation : DOI : 10.37061/jps.v7i1.7537 Year : 2019 Publisher : Lembaga Pengabdian pada Masyarakat |
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Karakteristik Roti Bebas Gluten Berbahan Dasar Pati Ganyong Termodifikasi Author Order : 1 of 4 Accreditation : 2 DOI : 10.22146/agritech.16946 Year : 2019 Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia |
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PENJERNIHAN AIR DI DESA TANJUNG PERING, KECAMATAN INDERALAYA UTARA, KABUPATEN OGAN ILIR Author Order : 3 of 4 Accreditation : 6 DOI : 10.36257/apts.v2i3.1841 Year : 2019 Publisher : Politeknik Negeri Sriwijaya |
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Persepsi Petani Terhadap Asuransi Pertanian Sebagai Upaya Meminimalkan Risiko Gagal Panen di Lahan Sawah (Studi Kasus Petani Padi di Kabupaten OKI Sumatera Selatan) Author Order : 4 of 4 Accreditation : 4 DOI : 10.21776/ub.jepa.2019.003.03.1 Year : 2019 Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University |
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Pemanfaatan Formula Kinang untuk Pembentukan Permen Jeli Fungsional Author Order : of Accreditation : DOI : Year : 2019 Publisher : Seminar Nasional Lahan Suboptimal |
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Aplication of Image Processing to Determine The Freshness of Tilapia Fish (Oreochromis niloticus) Author Order : 3 of 3 Accreditation : 2 DOI : 10.17844/jphpi.v22i2.27364 Year : 2019 Publisher : Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI) |
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