Scopus Documents

Total : 80

Q4
Mismatch identification of landuse planning and formulation of landuse pattern based on Tidal Swamp agroecosystem
Authors : DR. IR. KIKI YULIATI, M.SC.
Citation : 0
Cover Date : 2016-01-01
Type Doc : Journal
Publication Name : Asian Journal of Microbiology, Biotechnology and Environmental Sciences
ISSN : 09723005
DOI :
Q2
Quality and fortificant retention of rice noodles as affected by flour particle size
Authors : NURA MALAHAYATI
Citation : 6
Cover Date : 2015-03-01
Type Doc : Journal
Publication Name : Cereal Chemistry
ISSN : 00090352
DOI : 10.1094/CCHEM-01-14-0011-R
Q4
Quality changes of exotic tropical fruits during storage in semi-passive modified atmosphere
Authors : FILLI PRATAMA
Citation : 4
Cover Date : 2013-11-05
Type Doc : Book Series
Publication Name : Acta Horticulturae
ISSN : 05677572
DOI : 10.17660/actahortic.2013.1011.29
Q4
Citric acid inhibits the physicochemical changes of unpasteurized duku puree
Authors : ANNY YANURIATI
Citation : 0
Cover Date : 2013-02-28
Type Doc : Book Series
Publication Name : Acta Horticulturae
ISSN : 05677572
DOI : 10.17660/ActaHortic.2013.975.59
Q1
Molecular characterization, technological properties and safety aspects of enterococci from 'Hussuwa', an African fermented sorghum product
Authors : AGUS WIJAYA
Citation : 79
Cover Date : 2005-01-01
Type Doc : Journal
Publication Name : Journal of Applied Microbiology
ISSN : 13645072
DOI : 10.1111/j.1365-2672.2004.02450.x
Q1
Cloning of the bile salt hydrolase (bsh) gene from Enterococcus faecium FAIR-E 345 and chromosomal location of bsh genes in food Enterococci
Authors : AGUS WIJAYA
Citation : 41
Cover Date : 2004-01-01
Type Doc : Journal
Publication Name : Journal of Food Protection
ISSN : 0362028X
DOI : 10.4315/0362-028X-67.12.2772
Q1
Cloning and Heterologous Expression of Hematin-Dependent Catalase Produced by Lactobacillus plantarum CNRZ 1228
Authors : AGUS WIJAYA
Citation : 50
Cover Date : 2004-01-01
Type Doc : Journal
Publication Name : Applied and Environmental Microbiology
ISSN : 00992240
DOI : 10.1128/AEM.70.1.603-606.2004
Q3
Identification and enzymatic profiles of the predominant lactic acid bacteria isolated from soft-variety chhurpi, a traditional cheese typical of the Sikkim Himalayas
Authors : AGUS WIJAYA
Citation : 52
Cover Date : 2000-01-01
Type Doc : Journal
Publication Name : Food Biotechnology
ISSN : 08905436
DOI : 10.1080/08905430009549982
Q1
The effects of ethanol treatment on the metabolism, shelf-life and quality of stored tomatoes at different maturities and temperatures
Authors : ANNY YANURIATI
Citation : 25
Cover Date : 1999-01-01
Type Doc : Journal
Publication Name : Journal of the Science of Food and Agriculture
ISSN : 00225142
DOI : 10.1002/(SICI)1097-0010(19990515)79:7<995::AID-JSFA315>3.0.CO;2-D
Q1
On?line monitoring of hybridoma cell growth using a laser turbidity sensor
Authors : RINDIT PEMBAYUN
Citation : 58
Cover Date : 1992-01-01
Type Doc : Journal
Publication Name : Biotechnology and Bioengineering
ISSN : 00063592
DOI : 10.1002/bit.260401107