Garuda Documents

Source by Sinta Kemendikbudristek

Total : 115

Evaluation of Fiber Content Based on Palm Plantation which Has Fermentation with Probiotic MOIYL
Author Order : 2 of 4
Accreditation : 4
DOI : 10.26737/var.v1i1.513
Year : 2018
Publisher : STKIP Singkawang 		Dimensions Info :
Ipteks Bagi Masyarakat Teknologi Pengolahan Pakan Berkualitas Rendah untuk Meningkatkan Produktivitas Ternak Sapi
Author Order : 1 of 3
Accreditation :
DOI :
Year : 2018
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas 		Dimensions Info :
The Effect of Chitosan Addition to the Digestibility of Dried Matter, Organic Matter and Crude Protein of Tegal�s Duck Rations
Author Order : 1 of 4
Accreditation : 3
DOI : 10.24845/ijfac.v3.i2.35
Year : 2018
Publisher : IJFAC (Indonesian Journal of Fundamental and Applied Chemistry) 		Dimensions Info :
Assessing the Effectiveness of Top Leaf Meal of Indigofera zollingeriana to Substitute Soybean Meal through Evaluation on Protein Quality and Metabolic Energy in Poultry Feed
Author Order : 1 of 4
Accreditation : 3
DOI : 10.24845/ijfac.v3.i2.47
Year : 2018
Publisher : IJFAC (Indonesian Journal of Fundamental and Applied Chemistry) 		Dimensions Info :
Effect of Indigofera zollingeriana Top Leaf Meal Supplementation as Natural Antioxidant Source on Production and Quality of Pegagan Duck Eggs
Author Order : 1 of 5
Accreditation : 2
DOI : 10.21059/buletinpeternak.v42i4.22881
Year : 2018
Publisher : Faculty of Animal Science, Universitas Gadjah Mada 		Dimensions Info :
PEMANFAATAN TANAMAN INDIGOFERA SP DAN ABU PELEPAH SAWIT PADA PEMBUATAN TELUR ASIN FUNGSIONAL ITIK PEGAGAN DI DESA SEJARO SAKTI KECAMATAN INDERALAYA KABUPATEN OGAN ILIR
Author Order : 1 of 1
Accreditation :
DOI : 10.37061/jps.v6i1.6012
Year : 2018
Publisher : Lembaga Pengabdian pada Masyarakat 		Dimensions Info :
The Physicochemical and Microbiological Qualities of Pegagan Duck Meat Preserved with Different Concentrations of Liquid Smoke and Storage Period
Author Order : 3 of 4
Accreditation : 2
DOI : 10.21059/buletinpeternak.v42i2.30385
Year : 2018
Publisher : Faculty of Animal Science, Universitas Gadjah Mada 		Dimensions Info :
PEMANFAATAN TANAMAN INDIGOFERA SP DAN ABU PELEPAH SAWIT PADA PEMBUATAN TELUR ASIN FUNGSIONAL ITIK PEGAGAN DI DESA SEJARO SAKTI KECAMATAN INDERALAYA KABUPATEN OGAN ILIR
Author Order : 1 of 1
Accreditation :
DOI : 10.37061/jps.v6i1.6004
Year : 2018
Publisher : Lembaga Pengabdian pada Masyarakat 		Dimensions Info :
Pengaruh Suplementasi Probiotik dalam Ransum Terhadap Kualitas Fisik Daging Itik
Author Order : 4 of 4
Accreditation :
DOI : 10.20961/sainspet.v14i2.4362
Year : 2017
Publisher : Universitas Sebelas Maret (UNS) 		Dimensions Info :
CONCENTRATIONS TEST OF METHANE GAS FROM SWAMP FORAGE SILAGE WITH IN VITRO METHOD
Author Order : of
Accreditation : 4
DOI : 10.24233/BIOV.3.2.2017.69
Year : 2017
Publisher : Biology Department, Faculty of Mathematics and Natural Sciences, Sriwijaya University 		Dimensions Info :