Scopus Documents

Total : 8

Q4
PROSPECTS FOR IMPLEMENTATION OF GREEN CAMPUS IN EDUCATION AND RESEARCH PILLARS AT EDUPARK FKIP UNSRI BECOME EDUTOURISM
Authors : SITI DEWI MAHARANI
Citation : 2
Cover Date : 2023-01-01
Type Doc : Journal
Publication Name : International Journal of Professional Business Review
ISSN :
DOI : 10.26668/businessreview/2023.v8i4.1597
Q1
Integrating HOTS-Based Student Electronic Worksheet: Teaching Styles in Elementary School During the COVID-19 Pandemic
Authors : SITI DEWI MAHARANI
Citation : 2
Cover Date : 2022-01-01
Type Doc : Journal
Publication Name : Journal of Social Studies Education Research
ISSN :
DOI :
Q4
Parental Self-Efficacy in Helping Elementary Children Learn at Home
Authors : SITI DEWI MAHARANI
Citation : 0
Cover Date : 2021-09-04
Type Doc : Conference Proceeding
Publication Name : ACM International Conference Proceeding Series
ISSN :
DOI : 10.1145/3516875.3516905
Q4
Physics module based on STEM problem based learning on newton's motion law material for senior high school
Authors : ESTI SUSILONINGSIH
Citation : 2
Cover Date : 2021-04-15
Type Doc : Conference Proceeding
Publication Name : Journal of Physics: Conference Series
ISSN : 17426588
DOI : 10.1088/1742-6596/1869/1/012155
Q4
Physicochemical and Sensory Properties of Pedada Fruit (Sonneratia caseolaris) Bar
Authors : ESTI SUSILONINGSIH
Citation : 1
Cover Date : 2020-07-23
Type Doc : Conference Proceeding
Publication Name : Journal of Physics: Conference Series
ISSN : 17426588
DOI : 10.1088/1742-6596/1569/3/032013
Q4
Glycemic Index Biscuits Formulation of Pedada Flour (Sonneratia caseolaris) with Tubers Starch
Authors : ESTI SUSILONINGSIH
Citation : 8
Cover Date : 2018-02-06
Type Doc : Conference Proceeding
Publication Name : Journal of Physics: Conference Series
ISSN : 17426588
DOI : 10.1088/1742-6596/953/1/012246
Q3
Hypocholesterolemic and hypoglycemic effects of autoclaved-cooled water yam (Dioscorea alata) on hypercholesterolemia rats
Authors : ESTI SUSILONINGSIH
Citation : 2
Cover Date : 2018-01-01
Type Doc : Journal
Publication Name : International Food Research Journal
ISSN : 19854668
DOI :
Q4
Antioxidant activity and sensory properties carrot (daucus carrota) soyghurt
Authors : ESTI SUSILONINGSIH
Citation : 3
Cover Date : 2016-05-23
Type Doc : Conference Proceeding
Publication Name : MATEC Web of Conferences
ISSN :
DOI : 10.1051/matecconf/20165801002