Analysis of lactic acid bacteria and bioactive compounds during fermentation of bekasam from tilapia (Oreochromis niloticus).
R Rinto, H Herpandi, I Widiastuti, S Sudirman, MP Sari
Citation : 0
Year : 2022 |
Pengetahuan dan karakteristik bahan baku hasil perairan
PT Penerbit IPB Press, 2021
I Nurjanah, A Abdullah, S Pi, MS MSM, S Sudirman, S Pi, K Tarman, S Pi
Citation : 10
Year : 2021 |
Echinacea purpurea Ethanol Extract Improves Male Reproductive Dysfunction with Streptozotocin-Nicotinamide-Induced Diabetic Rats
Frontiers in Veterinary Science 8, 297
CF Mao, S Sudirman, CC Lee, D Tsou, ZL Kong
Citation : 0
Year : 2021 |
Proximate composition and antioxidant activities of vegetable milk from lotus seeds (Nolumbo nucifera)
Pharmacognosy Journal 13 (2), 2021
A Baehaki, M Hendri, S Sudirman, JP Buana
Citation : 2
Year : 2021 |
Antioxidant activity of the fractions from water lettuce (Pistia stratiotes) extract
Food Research 5 (2), 451-455, 2021
L Herpandi, B SD, S Sudirman
Citation : 8
Year : 2021 |
Echinacea purpurea Ethanol Extract Improves Male Reproductive Dysfunction With Streptozotocin–Nicotinamide-Induced Diabetic Rats
Frontiers in veterinary science 8, 651286, 2021
CF Mao, S Sudirman, CC Lee, D Tsou, ZL Kong
Citation : 16
Year : 2021 |
Hippocampus kuda protein hydrolysate improves male reproductive dysfunction in diabetic rats
Biomedicine & Pharmacotherapy 140, 111760, 2021
S Sudirman, CY Su, D Tsou, MC Lee, ZL Kong
Citation : 8
Year : 2021 |
KARAKTERISTIK FISIKOKIMIA DAN SENSORIS KUE GANDUS DENGAN PENAMBAHAN DAGING IKAN GABUS (Channa striata)
Sriwijaya University, 2021
Y YUNISAH, S Sudirman, H Herpandi
Citation : 0
Year : 2021 |
PENGARUH SUHU EKSTRAKSI TERHADAP KANDUNGAN FITOKIMIA DAN AKTIVITAS ANTIOKSIDAN TUMBUHAN GENJER (Limnocharis flava)
Sriwijaya University, 2021
M HARMA, S Sudirman, R Rinto
Citation : 1
Year : 2021 |