GS Documents
Source by Sinta Kemenristek
Total : 83
| The Ameliorative Effects of Eucheuma cottonii Extract on Inflammatory Functions: Bowel Disease and Osteoarthritis Universitas Sriwijaya, 2019 S Sudirman Citation : 0 Year : 2019 |
| Optimalisasi Respons Surface Terhadap Profil Asam Tempe Lotus (Nelumbo nucifera) Rawa Perikanan Jurnal FishtecH 11 (2), 107-115, 2022 S Ridhowati, K Nainggolan, S Sudirman Citation : 0 Year : 2022 |
| Karakteristik Kimia dan Sensoris Kue Gandus dengan Penambahan Daging Ikan Gabus (Channa striata) Jurnal FishtecH 11 (2), 116-122, 2022 Y Yunisah, H Herpandi, S Sudirman Citation : 0 Year : 2022 |
| Phytochemicals Screening and Antioxidant Activity of Water Lettuce (Pistia Stratiotes) Extract European Journal of Scientific Research 146 (3), 234-238, 2017 S Sudirman, H Herpandi, SD Lestari, W Wasahla Citation : 0 Year : 2017 |
| INHIBITION OF ALPHA-GLUCOSIDASE BY POLYSACCHARIDES FROM WATER LETTUCE (Pistia stratiotes) LEAF EXTRACTS WITH DIFFERENT EXTRACTION METHODS Journal of microbiology, biotechnology and food sciences, e9805-e9805, 2023 S Sudirman, AD Ghaisani, I Widiastuti, H Herpandi, YN Sirat, M Janna Citation : 0 Year : 2023 |
| Fucoidan from Cladosiphon okamuranus enhances antioxidant activity and prevents reproductive dysfunction in polystyrene microplastic-induced male rats Biomedicine & Pharmacotherapy 170, 115912, 2024 YY Hwang, S Sudirman, EY Wei, ZL Kong, DF Hwang Citation : 0 Year : 2024 |
| Antioxidant Activity of Polysaccharides from Water Lettuce (Pistia stratiotes) Leaf Extract. Tropical Journal of Natural Product Research 7 (11), 2023 S Sudirman, YN Sirait, AD Ghaisani, I Widiastuti, M Janna Citation : 0 Year : 2023 |
| Identification of Antioxidant Compounds Structure Large-Leafed Mangrove Fruit Jurnal Pengolahan Hasil Perikanan Indonesia 19 (2), 94-99, 2016 S Sudirman, N Nurjanah, AM Jacoeb Citation : 0 Year : 2016 |
| INHIBITION OF ALPHA-GLUCOSIDASE BY POLYSACCHARIDES FROM WATER LETTUCE (Pistia stratiotes) LEAF EXTRACTS WITH DIFFERENT EXTRACTION METHODS Journal of microbiology, biotechnology and food sciences 13 (5), e9805-e9805, 2024 S Sudirman, AD Ghaisani, I Widiastuti, H Herpandi, YN Sirat, M Janna Citation : 0 Year : 2024 |
| Analysis of lactic acid bacteria and bioactive compounds during fermentation of bekasam from tilapia (Oreochromis niloticus). R Rinto, H Herpandi, I Widiastuti, S Sudirman, MP Sari Citation : 0 Year : 2023 |