GS Documents
Source by Sinta Kemenristek
Total : 254
Swamp forage silage organic acid profiles and influence of
S Sandi, F Yosi, ML Sari, N Gofar, MN Rofiq
Citation : 0
Year : 2020 |
d. pdf
International Journal of Chemical Engineering and Applications 5 (4), 2014
S Sandi
Citation : 0
Year : 2014 |
Effects of acid drinking water
S Sandi
Citation : 0
Year : 0 |
Nanoparticulate formulatiom of christmas palm seed (Adonidia
S Sandi
Citation : 0
Year : 0 |
PENGARUH PEMBERIAN ASAP CAIR MELALUI AIR MINUM TERHADAP ORGAN DALAM DAN SALURAN PENCERNAAN AYAM BROILER UMUR 3-5 MINGGU
ISIR MUKHAMAD
Citation : 0
Year : 0 |
The Influence of Complete Feed Based on Fermented Local Ingredients on the Exterior and Interior Quality of Pegagan Duck Eggs
S Sandi, E Miksusant, L FNL
Citation : 0
Year : 0 |
Kualitas Nutrisi Silase Pucuk Tebu (Saccaharum officinarum) dengan Penambahan Inokulan Effective Microorganisme–4 (EM-4)
Jurnal Peternakan Sriwijaya 1 (1)
S Sandi, AIM Ali, N Arianto
Citation : 0
Year : 2014 |
Kualitas Nutrisi Kulit Bagian Dalam Ubi Kayu yang Mendapat Perlakuan Penambahan Asam Cuka, Asam Propionat dan Nira Selama Penyimpanan
S Sandi
Citation : 0
Year : 2010 |
Effect of calcium butyrate supplementation in the diet on nutrient digestibility, production performance and egg quality of 75 weeks old chicks.
R Palupi, FNL Lubis, S Sandi, AR Arjuna, C Satori, M Nurrahmadani
Citation : 0
Year : 2022 |
The influence of complete feed based on fermented local ingredients on the exterior and interior quality of pegagan duck eggs.
S Sandi, M Miksusant, E Sahara, FNL Lubis
Citation : 0
Year : 2014 |