Garuda Documents

Source by Sinta Kemendikbudristek

Total : 30

Xylose and Arabinose Fermentation to Produce Ethanol by Isolated Yeasts from Durian (Durio zibethinus L.) Fruit
Author Order : 3 of 6
Accreditation : 1
DOI : 10.20884/1.jm.2019.14.2.562
Year : 2019
Publisher : Universitas Jenderal Soedirman
Dimensions Info :
PENGEMBANGAN KUE UNTUK PENDERITA DIABETES DI IRT IIN�CAKE
Author Order : 2 of 2
Accreditation :
DOI : 10.37061/jps.v7i4.10312
Year : 2019
Publisher : Lembaga Pengabdian pada Masyarakat
Dimensions Info :
THE DETERMINANT FACTOR OF URINARY STONE FORMATION ON PALM OIL PROCESSING WORKERS AT PTPN VII BETUNG
Author Order : 3 of 3
Accreditation : 3
DOI : 10.24233/BIOV.5.1.2019.124
Year : 2019
Publisher : Biology Department, Faculty of Mathematics and Natural Sciences, Sriwijaya University
Dimensions Info :
AMPLIFIKASI PCR DOMAIN D1/D2 28S rDNA MENGGUNAKAN PRIMER ITS1 DAN ITS4 SAMPEL DNA DARI Candida tropicalis YANG DIISOLASI DENGAN METODE PENDINGINAN
Author Order : 3 of 3
Accreditation :
DOI : 10.26418/indonesian.v1i1.26037
Year : 2018
Publisher : Tanjungpura University
Dimensions Info :
Aktivitas Antibakteri Minyak Atsiri Temu Kunci Terhadap Terhadap Pseudomonas Aerugenose dan Aplikasinya Dalam Film Edible Pati Sagu
Author Order : 1 of 6
Accreditation :
DOI : 10.56064/jps.v10i3.456
Year : 2017
Publisher : Faculty of Mathtmatics and Natural Sciences
Dimensions Info :
Aktivitas Antioksidan dan Sifat Kestabilan Warna Campuran Ekstrak Etil Asetat Kulit Buah Manggis (Garcinia mangostana L.) dan Kayu Secang (Caesalpinia sappan L.)
Author Order : 1 of 3
Accreditation :
DOI : 10.56064/jps.v15i2.97
Year : 2017
Publisher : Faculty of Mathtmatics and Natural Sciences
Dimensions Info :
Modification of (Dioscorea alata l) starch with propylene oxide to make edible film
Author Order : 1 of 3
Accreditation :
DOI : 10.26554/sti.2017.2.4.96-101
Year : 2017
Publisher : Research Center of Inorganic Materials and Coordination Complexes, FMIPA Universitas Sriwijaya
Dimensions Info :
The Effect of Lactobacillus acidophilus and Chito�Oligosaccharide on Antibacterial Activity and Organic Acid Production
Author Order : 1 of 4
Accreditation :
DOI : 10.24845/ijfac.v1.i2.29
Year : 2016
Publisher : IJFAC (Indonesian Journal of Fundamental and Applied Chemistry)
Dimensions Info :
KERUSAKAN DINDING SEL Escherichia coli OLEH MINYAK ATSIRI TEMU KUNCI (Kaempferiapandurata)
Author Order : of
Accreditation :
DOI : 10.14203/beritabiologi.v9i1.775
Year : 2016
Publisher : Research Center for Biology-Indonesian Institute of Sciences
Dimensions Info :
KERUSAKAN DINDING SEL Escherichia coli OLEH MINYAK ATSIRI TEMU KUNCI (Kaempferiapandurata)
Author Order : 1 of 4
Accreditation :
DOI : 10.14203/beritabiologi.v9i1.775
Year : 2016
Publisher : Research Center for Biology-Indonesian Institute of Sciences
Dimensions Info :