WoS Documents
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Nipah (Nypa fruticans Wurmb.) fruit as a potential natural antioxidant source
Year: 2020 Authors : Hermanto, H; Mukti, RC; Pangawikan, AD; Citation : 0 | IMPACT FACTOR : 0 | IMPACT FACTOR 5 YEAR : 0 Publication Name : INTERNATIONAL CONFERENCE ON FOOD AND BIO-INDUSTRY 2019 URL: https://www.webofscience.com/wos/woscc/full-record/WOS:000654237800096 |